Monday, November 25, 2013

Meal Plan Monday: 11/25-12/1/13

Wondering how or why to meal plan? Read this first.

Happy Thanksgiving week! I hope everyone has a great time connecting with family and friends this week.

Here is what we will be eating this week:

Monday: Jalapeno Popper Chicken Chili

Tuesday: Slow cooker Asian glazed chicken over brown rice and broccoli

Wednesday: Grilled teriyaki chicken with roasted vegetables

Thursday: Thanksgiving Meal

Friday: Out to dinner for our 10th Wedding Anniversary!!!

Saturday: Thanksgiving leftovers -  Here are some ideas on how to use up all that turkey - turkey pot pie, turkey tetrazzini, turkey chowder. And if you still can't figure out what to do with the leftover turkey, freeze it. It will stay good for 3-6 months if sealed well.

Sunday: Pizza at my parent's house

Here's what's coming up this week on the blog:
  • How to roast vegetables - super easy and very delicious!
  • Week 2 in our "Countdown to Christmas" treats series

Have a great week and happy eating!!

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