Here is a list of this week's meals. I don't really plan for breakfast or lunch but these are a sampling of what we do for those two meals.
Breakfasts: cereal, oatmeal, toast, scrambled eggs, yogurt, pancakes
Lunches: sandwiches, quesadillas, salad, cut up fruits and veggies, leftovers
Snacks: cut up fruits and veggies, Wasa Rye Crackers with Laughing Cow cheese, popcorn, nuts, Chocolate Chip Pumpkin Muffin
Monday: Burritos - Spanish rice, chicken breast flavored with taco seasoning, green peppers and onions, refried beans, salsa
Tuesday: Sweet & Sour Chicken with broccoli and brown rice
Wednesday: White Bean and Quinoa Soup
Thursday: Creamy Kale Spaghetti Squash (I will be substituting spinach for kale, and artichokes for sun-dried tomatoes because that's what I have on hand)
Friday: Crockpot Chicken Taco Chili
Saturday: Homemade pizza with fresh veggies (this is the BEST dough E.V.E.R.!) We literally eat this every week!
Sunday: We have small group at church this night and I signed up to bring a pasta dish. I will be bringing Baked Parmesan Spaghetti.